Homestead Red Bordeaux Blend - Bellingham

IN SHORT

📍 Coastal Region · Merlot 80%, Cabernet Sauvignon 20%
Bordeaux Blend
12 months in French oak (10% new barrels)

Why we like it

It's a Bordeaux Blend that focuses on balance rather than power. Merlot, the main component of the blend, lends softness and juiciness, while Cabernet Sauvignon adds structure and depth. The result is an elegant, versatile, and immediately enjoyable red wine.

Wine profile

The bouquet combines red cherry, blueberry, and blackcurrant with elegant notes of tobacco, dark chocolate, licorice, and sweet spices from perfectly integrated oak. On the palate, it is full-bodied and harmonious, with soft and juicy tannins, excellent fruit purity, and a silky, long, and persistent finish.

The Bellingham Signature

The Homestead line pays tribute to the historic Franschhoek estate where Bernard and Freda Podlashuk helped write some of the most important pages in South African viticulture. This Bordeaux Blend is made from hand-picked grapes and vinified with minimal intervention to enhance the character of the terroir. The 12-month aging in 300-liter French barrels, with 10% new wood, adds elegance and complexity without overpowering the fruit.

Food pairing

Perfect with grilled steak, roasted lamb, braised meats, rich pasta with ragù, and aged cheeses.

Serving

Serve at 16-18°C in a large glass. Decanting for about 30 minutes is recommended.

Do you like this style?

Discover other South African Bordeaux Blends selected by Cape Best or the entire range of Bellingham wines.

Technical sheet

Cork: cork
Alcohol: 14%
Residual sugar: 2.9 g/l
Total acidity: 5.72 g/l
pH: 3.50