• MCC Cap Classique Boschendal Brut NV Bollicina Sudafricana
  • Méthode Cap Classique Brut NV Boschendal
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Boschendal Wine Estate

Méthode Cap Classique Brut NV - Boschendal

Méthode Cap Classique Brut NV - Boschendal

€21,60
€24,00 €21,60
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Cap Classique Brut NV - Boschendal

IN SHORT

📍 Western Cape · Chardonnay 58%, Pinot Noir 41%, Pinotage 1%
Creamy, fresh and citrusy Cap Classique brut
At least 12 months on lees in bottle

Why we like it

An approachable yet well-structured South African Méthode Cap Classique, combining fine bubbles, freshness, and a pleasant roundness from lees aging.

Wine profile

Light golden color, delicate bubbles, notes of lemon cream, almond biscuit and citrus. The palate is fresh, mineral, creamy and well balanced.

Food pairing

Excellent as an aperitif, with oysters, panko prawns, seafood dishes, cheeses and creamy preparations.

Serving

Serve well chilled, ideally at 6–8°C.

Do you like this style?

Discover other Méthode Cap Classique sparkling wines selected by Cape Best. Alternatively, here you can discover all Boschendal Wine Estate wines.

Technical sheet

Cork: natural
Alcohol: 12%
Residual sugar: 9.0 g/l
Total acidity: 6.85 g/l
pH: 3.20

Origin

Wine of Origin Western Cape, South Africa.

In the vineyard

The grapes come from the Western Cape and are harvested early in the season at lower sugar levels, to preserve the natural freshness required for the production of base wines for Cap Classique. Hand-harvested at dawn, quality selected and transported in small crates.

In the cellar

Production begins with whole cluster pressing in separate batches. Only free-run must was used. The base wine remains on its primary lees until blending; after stabilization and filtration, the liqueur de tirage is added for the second fermentation in the bottle. Aging on the lees for at least 12 months.

Awards

Mundus Vini: Gold;
Tim Atkin: 90/100.

View full details

📞 Phone and WhatsApp orders: +39 392 6596 260.

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